Steak Fajitas

0SHARES

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.2
  • Total Fat: 10.2 g
  • Cholesterol: 53.8 mg
  • Sodium: 412.9 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 10.4 g
  • Protein: 25.7 g

View full nutritional breakdown of Steak Fajitas calories by ingredient
Report Inappropriate Recipe

Submitted by: NJHOLTZ


Number of Servings: 4

Ingredients

    12 oz round steak
    Fajita seasoning
    2 medium red onions
    4 La Tortilla Factory tortillas
    4 Tbsp sour cream
    2 tsp olive oil
    1 medium green pepper cut into strips

Directions

Season and grill steak until medium (still pink in the center). Slice onions, season and cook in olive oil just until they are crisp tender. Slice the beef thinly when cooked. Place 3 oz beef, onions and sour cream in a tortilla. Wrap and eat

Number of Servings: 4

Recipe submitted by SparkPeople user NJHOLTZ.





0SHARES

Great Stories from around the Web

Rate This Recipe

Member Ratings For This Recipe

  • very quick & easy to prepare.... added more peppers, onions, & salsa,,, eliminated oil only but came out wonderful,,, even the picky eaters loved this - 2/22/09

    Was this review helpful?   yes  No