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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 185.2
  • Total Fat: 4.3 g
  • Cholesterol: 108.3 mg
  • Sodium: 333.8 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.7 g

View full nutritional breakdown of french toast calories by ingredient
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french toast

Submitted by: SGHAUCK


Number of Servings: 6

Ingredients

    3 eggs
    1 cup 1% milk
    3 tbsp vanilla extract
    10 pieces of bread white or wheat

Directions

mix ingredients together except for bread and when its well mixed dip the bread in mix then put in frying pan. brown on both sides and serve

Number of Servings: 6

Recipe submitted by SparkPeople user SGHAUCK.






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