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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.0
  • Total Fat: 7.0 g
  • Cholesterol: 134.1 mg
  • Sodium: 165.6 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.5 g

View full nutritional breakdown of Macaroni Salad calories by ingredient
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Macaroni Salad

Submitted by: BOINGO


Number of Servings: 8

Ingredients

    *Ronzoni Smart Taste Elbow Macaroni (entire box), 1 oz (remove)
    Egg, fresh, 1 cup (4.86 large eggs) (remove)
    *Tomato (1/2 raw), 1 serving (remove)
    Peppers, sweet, red, raw, sliced, 0.2 cup (remove)
    Onions, raw, 2 tbsp chopped (remove)
    *Hellman's Light Mayonaise, 8 tbsp (remove)

Directions

Cook noodles and hard boil egg. Cut up egg, and mix rest of ingredients together. Refrigerate.

Number of Servings: 8

Recipe submitted by SparkPeople user BOINGO.






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