Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 403.7
- Total Fat: 11.5 g
- Cholesterol: 26.4 mg
- Sodium: 471.8 mg
- Total Carbs: 49.4 g
- Dietary Fiber: 3.8 g
- Protein: 22.8 g
View full nutritional breakdown of Gail's Tuna Shells calories by ingredient
Gail's Tuna Shells
Submitted by: JLHNELLIntroduction
A good way to introduce kids to tuna. You can increase the health benefit by switching out for a whole wheat pasta. A good way to introduce kids to tuna. You can increase the health benefit by switching out for a whole wheat pasta.Number of Servings: 8
Ingredients
-
1 lb medium pasta shells
1 cup chopped celery
15 oz canned tuna, drained
1 cup light mayo
10 oz frozen peas, thawed
1 tsp onion powder
1 tsp garlic powder
Directions
Cook pasta according to package directions; rinse and drain thoroughly. Toss pasta, tuna, peas, celery, mayo together in large bowl. Sprinkle w/ onion and garlic powder. Chill overnight.
Yield: 8 servings (1 1/2 cups each)
Number of Servings: 8
Recipe submitted by SparkPeople user JLHNELL.
Yield: 8 servings (1 1/2 cups each)
Number of Servings: 8
Recipe submitted by SparkPeople user JLHNELL.
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