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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 146.2
  • Total Fat: 2.9 g
  • Cholesterol: 3.0 mg
  • Sodium: 162.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.8 g

View full nutritional breakdown of Easy Pasta Salad calories by ingredient
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Easy Pasta Salad

Submitted by: DIXIEAMBER


Number of Servings: 8

Ingredients

    2 cups rotini pasta, uncooked
    2 cups small fresh broccoli florets
    1 cup halved cherry tomatoes
    1/4 cup sliced black olives
    1/3 cup light italian dressing
    1/4 cup light parmesan cheese - grated

Directions

Cook pasta as directed of package, adding broccoli to the boiling water for the last 2 minutes of the pasta cooking time; drain. Place in a medium bowl.

Add remaining ingredients; mix lightly. Cover

Refrigerate several hours or until chilled.

Number of Servings: 8

Recipe submitted by SparkPeople user DIXIEAMBER.






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Member Ratings For This Recipe

  • This is very good. I like to add marinated arichoke hearts. I switch out the cherry tomatoes for chopped sweet red pepper and sometimes change the dressing to a light ranch just to switch things up - 8/17/11

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