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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 119.5
  • Total Fat: 3.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 309.8 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.8 g

View full nutritional breakdown of Corned Beef Hash calories by ingredient
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Corned Beef Hash

Submitted by: STARR12961


Number of Servings: 4

Ingredients

    1 Large Can Tomatoes, crushed
    4 Potatoes, Diced
    1 Large Onion, Diced
    1 can Corned Beef

Directions

Boil potatoes and onions in the crushed tomatoes. When tender, add corned beef and simmer until flavor goes through. Easy and delicious!

Number of Servings: 4

Recipe submitted by SparkPeople user STARR12961.





TAGS:  Beef/Pork |

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