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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 169.7
  • Total Fat: 2.1 g
  • Cholesterol: 65.6 mg
  • Sodium: 587.0 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 25.4 g

View full nutritional breakdown of Bison Jerk Burgers calories by ingredient
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Bison Jerk Burgers

Submitted by: SKITTLEMM


Number of Servings: 4

Ingredients

    .93 pounds lean ground bison (round)
    .3 cup egg beaters
    .5 cup panko
    1 T molasses
    1 T Lea & Perrins Worcestershire Sauce
    2T Jamaican jerk seasoning

Directions

Combine all ingredients, cook in broiler

Number of Servings: 4

Recipe submitted by SparkPeople user SKITTLEMM.






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