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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 306.8
  • Total Fat: 20.2 g
  • Cholesterol: 71.7 mg
  • Sodium: 502.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 20.3 g

View full nutritional breakdown of stuffed peppers calories by ingredient
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stuffed peppers

Submitted by: SHAEKAE81

Introduction

meat and tomato stuffed bell pepper dinner meat and tomato stuffed bell pepper dinner
Number of Servings: 10

Ingredients

    Green Peppers (bell peppers), 740 grams (remove)
    Jimmy Dean Pork Sausage 50% less fat, 12 oz (remove)
    Ground beef, lean, 16 oz (remove)
    Del Monte Diced Tomatoes, No Salt Added, 5 cup (remove)
    Onions, raw, 1 small (remove)
    Garlic, 3 tsp (remove)
    *Kraft 2% Shredded Cheddar Cheese, 0.5 cup (remove)
    *Kraft Parmesan Cheese, 4 tsp (remove)
    *Kraft Mozzarella Finely shredded Part Skim cheese, 0.5 cup (remove)
    Feta Cheese, .5 cup, crumbled (remove)

Directions

meat browned with other stuff, spooned into peppers alternating with cheeses. bake at 350 for about 35-45 minutes, until peppers are desired crispness

Number of Servings: 10

Recipe submitted by SparkPeople user SHAEKAE81.






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