Low Fat Bran Muffins

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 126.2
  • Total Fat: 0.9 g
  • Cholesterol: 16.3 mg
  • Sodium: 280.9 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.0 g

View full nutritional breakdown of Low Fat Bran Muffins calories by ingredient
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Submitted by: JULESNERD

Introduction

These muffins are 2 points on weight watchers and a great snack or on the go breakfast These muffins are 2 points on weight watchers and a great snack or on the go breakfast
Number of Servings: 14

Ingredients

    bran cereal, crushed (Total, Fiber One, All Bran)
    Milk 1% or fat free
    egg
    raisins (optional)
    brown sugar or splenda
    snack cup of apple sauce
    cinnamon
    salt
    flour
    baking powder

Directions

mix wet ingredients with cereal
sift and mix in dry ingredients
don't overmix
use greased baking cups or papers
400 degree oven
20-25 minute

Number of Servings: 14

Recipe submitted by SparkPeople user JULESNERD.





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