Spaghetti Breakfast PieSubmitted by: DAWNBHEALTHY
Introductionuses leftover spaghetti uses leftover spaghetti
Ronzoni Garden Delight Spaghetti, 2 serving
*Chunky Ragu Garden Combination, 0.25 cup (
*EggBeaters' egg substitute-1 cup
Parmesan Cheese, grated, 2 tbsp
Italian seasoning herb blend, Gourmet Garden, 1 tsp
In bowl, mix all ingredients, except ragu sauce - put sauce in small bowl and warm in microwave.
Pour spaghetti mixture into skillet. After 5 minutes and making sure to loosen around edges, flip on a plate and then scoot it back into skillet to cook the other side.
Cook for 1-2 minutes.
slide out of skillet and cut into 4 pieces. 2 pieces per serving and serve with ragu sauce.
Number of Servings: 2
Recipe submitted by SparkPeople user DAWNBHEALTHY.