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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 115.7
  • Total Fat: 1.8 g
  • Cholesterol: 6.6 mg
  • Sodium: 328.6 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Crockpot Scalloped Potatoes calories by ingredient
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Crockpot Scalloped Potatoes

Submitted by: DEBROSKE


Number of Servings: 12

Ingredients

    2 lbs of frozen cubed hash brown potatoes
    1 can cream of potato soup
    1 1/2 cup skim milk
    1 cup cheddar cheese
    1/2 cup butter buds

Directions

mix soup, milk, cheese and butter buds in bowl. mix in potatoes. spray crock pot with pam. add potatoes and soup mix into crock pot. cook on low 4 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user DEBROSKE.






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