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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.0
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.2 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.6 g

View full nutritional breakdown of Thai Peanut Sauce calories by ingredient
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Thai Peanut Sauce

Submitted by: DIANNADZ


Number of Servings: 8

Ingredients

    1 C Natural Creamy Peanut Butter
    2 T Toasted Sesame Seed Oil
    4 t spicy brown mustard
    1 T fresh ginger, finely chopped
    1 T Tabasco Green Pepper Sauce
    1 T Soy Sauce
    2 t Splenda
    3/4 C water

Directions

Place all items in food processor and pulse till smooth.
Makes 8 1/4 C servings

Number of Servings: 8

Recipe submitted by SparkPeople user DZAMANI.





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