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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 86.4
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 301.9 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.1 g

View full nutritional breakdown of Homemade Spaghetti Sauce calories by ingredient
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Homemade Spaghetti Sauce

Submitted by: KIMERIKA


Number of Servings: 6

Ingredients

    2 tbsp EVOO
    2 tbsp garlic cloves, crushed
    1 can diced tomatoes
    1 small can tomato paste
    1 cup torn basil
    1 tsp pepper
    dash salt
    2 tsp brown sugar

Directions

Heat oil, add garlic. Saute for a minute. Add tomoates and paste, stir. Cover and simmer for 4 minutes. remove from heat and add basil. add pepper, salt and brown sugar. Stir. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user KIMERIKA.






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