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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 259.4
  • Total Fat: 11.9 g
  • Cholesterol: 45.0 mg
  • Sodium: 473.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 14.9 g

View full nutritional breakdown of Celery Hot Dish calories by ingredient
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Celery Hot Dish

Submitted by: SUESINK

Introduction

This hot dish has been handed down from my mother-in-law. I updated it with the healthy version of the cream soup and extra lean ground beef. It is one of my son's favorite hot dishes. We love to eat this hot dish with cooked carrots with a touch of brown sugar. This hot dish has been handed down from my mother-in-law. I updated it with the healthy version of the cream soup and extra lean ground beef. It is one of my son's favorite hot dishes. We love to eat this hot dish with cooked carrots with a touch of brown sugar.
Number of Servings: 6

Ingredients

    1.5 cups of long grain brown rice
    3 cups water
    1 can of Campbell's Healthy Request Cream of Celery Soup
    1 can of 1% milk
    12 oz extra lean ground beef
    2 large stalks of celery sliced
    1 large onion diced
    1/2 tsp salt

Directions

1. Soak brown rice in water in a 3 quart casserole for several hours. Cook rice according to directions.
2. Brown ground beef with celery and onions in fry pan until beef is brown. Drain off any fat. Sprinkle with salt
3. When rice is finished add browned ground beef. Stir well.
4. Add can of cream of celery soup, can of milk and black pepper. Stir well. Heat on stove for 10-15 minutes on Medium heat.
Makes 6 approx. 1 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUESINK.






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