Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 386.2
- Total Fat: 30.9 g
- Cholesterol: 296.3 mg
- Sodium: 513.9 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.7 g
- Protein: 23.4 g
View full nutritional breakdown of Cheddar Baked Squash calories by ingredient
Cheddar Baked Squash
Submitted by: AROCKWELLNumber of Servings: 1
Ingredients
-
1/2 cup Cheddar Cheese, shredded
1 tbsp Parmesan Cheese, grated
6 slices Summer Squash
1 ea Egg
1 tbsp Heavy Whipping Cream
Seasonings: Salt, Pepper, Garlic Powder, Minced Onion, Italian Seasoning
Directions
1. Preheat oven to 400F.
2. Combine Cheeses and Seasonions together in a shallow dish.
3. Beat egg and heavy cream together.
4. Dip squash slices in egg mixter then in cheese mixture. Place on parchment lined baking sheet.
5. Bake for 15-20 minutes, turning halfway through cooking time.
Number of Servings: 1
Recipe submitted by SparkPeople user AROCKWELL.
2. Combine Cheeses and Seasonions together in a shallow dish.
3. Beat egg and heavy cream together.
4. Dip squash slices in egg mixter then in cheese mixture. Place on parchment lined baking sheet.
5. Bake for 15-20 minutes, turning halfway through cooking time.
Number of Servings: 1
Recipe submitted by SparkPeople user AROCKWELL.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
