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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 183.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 159.6 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 7.0 g
  • Protein: 8.0 g

View full nutritional breakdown of Bean & rice salad calories by ingredient
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Bean & rice salad

Submitted by: JULIA_RUN2SMILE
Bean & rice salad

Number of Servings: 6

Ingredients

    1 can mixed beans
    1 cup minute rice
    2 tomatoes
    1 green pepper
    1 red pepper
    1 onion
    Cajun spice & balsamic vinegar (optional)

Directions

Prepare the rice.
Drain the can of mixed beans.
Cut veggies (thin).
Mix all together. Enjoy warm or cold.

6 servings.





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