Sweet & White potato spears (Kraft recipe)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 143.2
  • Total Fat: 4.6 g
  • Cholesterol: 0.2 mg
  • Sodium: 262.5 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.6 g

View full nutritional breakdown of Sweet & White potato spears (Kraft recipe) calories by ingredient
Report Inappropriate Recipe

Submitted by: PSYCOFREAK
Sweet & White potato spears (Kraft recipe)

Number of Servings: 8


    1-1/2 lb. sweet potatoes (about 3), cut into spears
    1-1/2 lb. russet potatoes (about 3), cut into spears
    1/2 cup KRAFT light Italian Dressing
    1/4 cup KRAFT 100% Grated Parmesan Cheese
    2 Tbsp. chopped fresh parsley


PREHEAT oven to 375°F.
Toss potatoes with dressing.
PLACE on lightly greased baking sheet or 15x10x1-inch baking pan.
COOK 30 min.
Turn potatoes.
Cook an additional 30 min., sprinkling with cheese during the last 5 min.
Sprinkle with parsley.

Number of Servings: 8

Recipe submitted by SparkPeople user PSYCOFREAK.


Great Stories from around the Web

Rate This Recipe