Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 399.8
- Total Fat: 20.1 g
- Cholesterol: 16.8 mg
- Sodium: 329.8 mg
- Total Carbs: 46.6 g
- Dietary Fiber: 1.3 g
- Protein: 8.3 g
View full nutritional breakdown of Peanut Butter Pie calories by ingredient
Peanut Butter Pie
Submitted by: LUV-BEING-NANANumber of Servings: 8
Ingredients
-
1 Graham Cracker Crust
1 8oz brick low fat cream cheese
.5C smooth peanut butter
1C powdered sugar-unsifted
1 8oz tub of cool whip-lite
Directions
With a mixer, mix together the sugar, peanut butter and cream cheese until creamy. Blend in the cool whip...whip with mixer for 2 minutes. Pour into pie crust. Chill 4 hours...or it even tastes great frozen.
The recipe nutrition info is based upon 8 servings...I recommend cutting into 16ths!!!! It is VERY rich!
Number of Servings: 8
Recipe submitted by SparkPeople user LUV-BEING-NANA.
The recipe nutrition info is based upon 8 servings...I recommend cutting into 16ths!!!! It is VERY rich!
Number of Servings: 8
Recipe submitted by SparkPeople user LUV-BEING-NANA.
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