SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 382.1
  • Total Fat: 22.2 g
  • Cholesterol: 339.1 mg
  • Sodium: 1,354.7 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 37.9 g

View full nutritional breakdown of Chesapeake Shrimp Salad calories by ingredient
Report Inappropriate Recipe

Chesapeake Shrimp Salad

Submitted by: KEEKBEAN


Number of Servings: 4

Ingredients

    1/2 cup mayo
    2 tbsp old bay or crab boil seasoning
    1.5 lbs cook shrimp cut into 1/2 inch pieces
    16 celery stalks finely chopped
    Salt and freshly ground black pepper to taste
    24-26 large romaine lettuce leaves, washed and dried.

Directions

Combine the mayonnaise and Old Bay seasoning in a medium-size mixing bowl. Add the shrimp and celery, and season with salt and pepper to taste. Mix well. Serve on a bed of lettuce leaves.

Number of Servings: 4

Recipe submitted by SparkPeople user KEEKBEAN.





TAGS:  Fish | Lunch | Fish Lunch |

Great Stories from around the Web


Rate This Recipe