Steamed Clams in wine and butter

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 281.4
  • Total Fat: 23.9 g
  • Cholesterol: 61.1 mg
  • Sodium: 164.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

View full nutritional breakdown of Steamed Clams in wine and butter calories by ingredient
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Submitted by: KAIZAN

Introduction

my fave appetizer when I go to Humpy's or the Peanut Farm... my fave appetizer when I go to Humpy's or the Peanut Farm...
Number of Servings: 1

Ingredients

    clams, butter, white wine, onions, chives, and whatever herbs you wanna toss in...

Directions

I just did one serving so I had the info to enter in to sparks - this is my fave appetizer at some of the local bars that I go to - since I'm doing low carb, it's one of the few appetizers I can have - and I definitely don't feel deprived. But if you want to make your own, just melt butter and add whatever onions, chives and herbs you want, add the clams and cover with enough wine to steam them in... cook about 5 minutes until all clams open - toss out those that don't!!

Number of Servings: 1

Recipe submitted by SparkPeople user KAIZAN.





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