Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 174.3
- Total Fat: 3.9 g
- Cholesterol: 14.6 mg
- Sodium: 534.4 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 2.6 g
- Protein: 9.8 g
View full nutritional breakdown of Salmon & Zucchini Cakes calories by ingredient
Salmon & Zucchini Cakes
Submitted by: CROWDEDMILLIntroduction
A variation on our other zucchini cake recipe to add some salmon. A variation on our other zucchini cake recipe to add some salmon.Number of Servings: 6
Ingredients
-
2 cups of shredded zucchini
1 can of salmon (small can....like tuna)
1/3 cup of egg beaters
1 1/2 cups of plain bread crumbs
2 tsp of Old Bay (can reduce if you want a little less sodium)
1/2 cup chopped onion
1 1/2 tbsp of miracle whip (or other mayo substitute)
Directions
Mix all ingredients and form into 6 patties.
Fry in olive oil until cooked.
Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user CROWDEDMILL.
Fry in olive oil until cooked.
Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user CROWDEDMILL.
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