ChiliSubmitted by: CSR2388
IntroductionThis is very mild to suit my family. I would probably add chiles, crushed red pepper flakes, or hot sauce if making it just for myself. This is very mild to suit my family. I would probably add chiles, crushed red pepper flakes, or hot sauce if making it just for myself.
1 green pepper diced
1 onion diced
1 cup celery diced
2 cloves garlic, chopped
12 oz ground beef
1 1/2 tsps Chili powder (or much more as desired)
1 can diced tomatoes w/zesty jalapenos
1 can diced tomatoes (14.5 oz)
1/2 can tomato paste
1 can Canellini beans, drained and rinsed
1 can pinto beans, drained and rinsed
Note: when Not watching calories, I would add 1/4 c honey
Add beans and tomato paste. simmer 25 minutes longer, stirring occasionally.
Makes approximately 6 2-cup servings.
I serve it over brown rice.
Number of Servings: 6
Recipe submitted by SparkPeople user CSR2388.