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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 115.6
  • Total Fat: 4.0 g
  • Cholesterol: 25.1 mg
  • Sodium: 137.8 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.5 g

View full nutritional breakdown of Mock fettucini alfredo w/ broccoli calories by ingredient
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Mock fettucini alfredo w/ broccoli

Submitted by: SILLYDEANA


Number of Servings: 5

Ingredients

    8 oz. fettucini
    1 c. frozen broccoli florets
    3 Tbsp. light sour cream
    1/4 c. asiago or parmesean cheese, grated
    1/2 Tbsp. butter
    basil to taste
    garlic powder to taste

Directions

Cook pasta according to package directions. Add broccoli to water in last 5 minutes. Drain water. Stir in remaining ingrediants to create a sauce. Makes approx. 5 1 cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user SILLYDEANA.






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