Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 82.4
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 3.3 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.9 g
- Protein: 2.4 g
View full nutritional breakdown of Sauteed Garlicky Mushrooms calories by ingredient
Sauteed Garlicky Mushrooms
Submitted by: YEMICKNumber of Servings: 2
Ingredients
-
1 Tbsp. Olive Oil
2 c. fresh mushrooms, sliced
2 cloves garlic, minced
1 dash pepper
Directions
1. Heat olive oil, garlic and pepper in a nonstick medium pan
2. Pour in sliced mushrooms and sautee until golden brown and tender.
3. Scoop out with slotted spoon.
Number of Servings: 2
Number of Servings: 2
Recipe submitted by SparkPeople user YEMICK.
2. Pour in sliced mushrooms and sautee until golden brown and tender.
3. Scoop out with slotted spoon.
Number of Servings: 2
Number of Servings: 2
Recipe submitted by SparkPeople user YEMICK.
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