SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 4.1 g
  • Cholesterol: 27.9 mg
  • Sodium: 517.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.4 g

View full nutritional breakdown of Pasta Salad calories by ingredient
Report Inappropriate Recipe

Pasta Salad

Submitted by: SARAHDAVIS44


Number of Servings: 16

Ingredients

    1 box pasta
    1 cup italian dressing
    1 cup parmesan cheese
    2 seedless cucumbers, chopped
    1 bag tyson prepared chicken strips

Directions

Cook pasta as directed. Toss with other ingredients and season as desired (I typically add some basil and oregano). You can add any other combination of veggies/meat to this; I've used zucchini, peppers, bacon, etc). I believe it makes around 16 1-cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user SARAHDAVIS44.





TAGS:  Side Items |

Great Stories from around the Web


Rate This Recipe