Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 267.2
- Total Fat: 19.9 g
- Cholesterol: 59.1 mg
- Sodium: 707.9 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.8 g
- Protein: 14.6 g
View full nutritional breakdown of Pizza roll up calories by ingredient
Pizza roll up
Submitted by: PAYLEWIntroduction
Like one huge yummy pizza roll! My son (and husband) LOVE this! Like one huge yummy pizza roll! My son (and husband) LOVE this!Number of Servings: 6
Ingredients
-
1 refrigerated pizza crust
1/2 cup marinara sauce
1 cup mozzarella cheese, shredded
~25 pepperoni slices (you can use less or more)
2 tbsp butter, melted
1/2 tsp Italian seasoning
1/4 tsp garlic powder
Directions
Makes 6, 2 slice servings
Mix butter, garlic powder and Italian seasoning in a small bowl.
Unroll pizza dough onto baking sheet, brush with 1/2 of the butter mixture. Sprinkle cheese and top with pepperonis. Roll up to form a log, pinch the seems and ends closed. Place with the seem down and poke with a fork to make steam holes. Brush the remainder of the butter mixture on top of the roll.
Bake for ~15 minutes, or until golden brown. Let cool about 5 minutes, then slice and enjoy!
Use the marinara sauce for dipping.
Number of Servings: 6
Recipe submitted by SparkPeople user PAYLEW.
Mix butter, garlic powder and Italian seasoning in a small bowl.
Unroll pizza dough onto baking sheet, brush with 1/2 of the butter mixture. Sprinkle cheese and top with pepperonis. Roll up to form a log, pinch the seems and ends closed. Place with the seem down and poke with a fork to make steam holes. Brush the remainder of the butter mixture on top of the roll.
Bake for ~15 minutes, or until golden brown. Let cool about 5 minutes, then slice and enjoy!
Use the marinara sauce for dipping.
Number of Servings: 6
Recipe submitted by SparkPeople user PAYLEW.
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