- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 468.5
- Total Fat: 13.7 g
- Cholesterol: 81.6 mg
- Sodium: 2,263.2 mg
- Total Carbs: 49.4 g
- Dietary Fiber: 5.9 g
- Protein: 35.7 g
Crock Pot Scalloped Potatoes and HamSubmitted by: FRECKS96
IntroductionFrom the cookbook: Best Loved Slow-Cooker Recipes From the cookbook: Best Loved Slow-Cooker Recipes
4 large russet potatoes, sliced into 1/4 inch rounds
1.5 pounds ham steak, cut into cubes
1 can Healthy Request Cream of Mushroom Soup
1 Soup Can Water
1C shredded cheddar cheese
Grill seasoning to taste
~Combine soup, water, cheese and seasoning in a large bowl, pour over potatoes and ham.
~Cover. Cook on High 3.5 hours or until potatoes are fork tender.
~Reduce clow-cooker to low and cook an additional 1 hour.
Number of Servings: 6
Recipe submitted by SparkPeople user FRECKS96.