Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 72.4
- Total Fat: 1.0 g
- Cholesterol: 19.4 mg
- Sodium: 222.5 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.0 g
- Protein: 10.3 g
View full nutritional breakdown of Steve's Low Fat Tuna Salad calories by ingredient
Steve's Low Fat Tuna Salad
Submitted by: STEVE-IN-JOPLINNumber of Servings: 8
Ingredients
-
10 oz (2 cans) Tuna packed in water (drained)
2 hard boiled eggs (grated)
1 cup No Fat Plain Yogurt
3 T onion (finely chopped)
1/4 cup Sweet Relish
Directions
Combine all ingredients and refrigerate. Serve on crackers or as sandwich.
Serving size: Approximately 2 oz
Number of Servings: 8
Recipe submitted by SparkPeople user STEVE-IN-JOPLIN.
Serving size: Approximately 2 oz
Number of Servings: 8
Recipe submitted by SparkPeople user STEVE-IN-JOPLIN.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
