- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 403.1
- Total Fat: 11.0 g
- Cholesterol: 45.3 mg
- Sodium: 241.0 mg
- Total Carbs: 58.8 g
- Dietary Fiber: 1.9 g
- Protein: 17.7 g
Squash, Bacon & Goat Cheese PastaSubmitted by: DEANERS82
IntroductionCreamy pasta with less calories! Creamy pasta with less calories!
-4 slices of bacon
-1/2 yellow onion, sliced thinly
-1/2 lb. of pasta
-3 small zucchini or yellow squash, sliced thinly
-3 oz. of soft goat cheese
While the onion is cooking, boil water (salted) for pasta. Add pasta and cook per instructions.
Add squash to the onion and cook until tender, about 5 minutes.
Scoop out 1/2 c. of the pasta water and set aside. Drain pasta and add to pot with squash and onions. Crumble goat cheese on top and stir until it is evenly distributed. Add reserved pasta water to make the sauce creamy. Crumble bacon over top and serve, hot.
Makes 3 generous servings.
Number of Servings: 3
Recipe submitted by SparkPeople user DEANERS82.