Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 102.0
- Total Fat: 5.5 g
- Cholesterol: 24.5 mg
- Sodium: 223.0 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.0 g
- Protein: 8.5 g
View full nutritional breakdown of Raspberry Chicken Breast calories by ingredient
Raspberry Chicken Breast
Submitted by: KHEILABNumber of Servings: 4
Ingredients
-
2 Chicken Breasts bone in, skin on
6 Tbps. Kraft Light Raspberry Vinegrette
Directions
Marinate Chicken in Salad Dressing
Heat oven to 400 degrees
Bake for 60-90 mins, covered first 45 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user KHEILAB.
Heat oven to 400 degrees
Bake for 60-90 mins, covered first 45 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user KHEILAB.
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