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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 219.3
  • Total Fat: 6.3 g
  • Cholesterol: 43.8 mg
  • Sodium: 611.4 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 5.3 g
  • Protein: 16.9 g

View full nutritional breakdown of Crockpot Chili with Corn, Black Beans, and Ground Turkey calories by ingredient
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Crockpot Chili with Corn, Black Beans, and Ground Turkey

Submitted by: KARLEE2255

Introduction

10 minute prep. Easy as can be. 10 minute prep. Easy as can be.
Number of Servings: 8

Ingredients

    1 pound ground turkey
    1 1.25-ounce package taco seasoning mix
    1 15-ounce can Mexican style Stewed Tomatoes
    1 15-ounce can black beans
    1 15-ounce can whole kernal corn
    1 5.5-ounce can V-8 or tomato juice

Directions

Brown the turkey in a large skillet and drain off any extra fat.
Place the turkey in a 3 1/2-4 quart crock-pot.
Add all other ingredients. Do not drain the beans, Tomatoes, or corn.
Stir.
Allow to cook for 2-3 hours on high or 4-6 hours on low.

Makes about 8 1-cup servings. Yummy when topped with tortilla chips, low-fat sour cream, sliced green onions, or grated cheese.

Number of Servings: 8

Recipe submitted by SparkPeople user KARLEE2255.






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Member Ratings For This Recipe

  • IMDOINITNOW

    Very Good
    13 of 13 people found this review helpful
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    This is delicious!!! I used a 1.25lb package of 99%ff jennie-o ground turkey and even added an extra can of the tomato juice also used no salt added corn and when I entered in all ingredients in the calculator, mine was less cals!!! 180cal, 1.6fat, 21g carb, fiber 4.6, protein 21.3 per 1c. serving - 12/5/09

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  • MFRUNNER

    Very Good
    5 of 5 people found this review helpful
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    I made this on a football playoff game day. Perfect. I added an extra V-8 and served with low fat shredded cheddar. Next time, I will add garlic and spices to the turkey as I'm browning and add a can of kidney beans, just because I like them in chili. Very easy, tasty and low fat recipe. - 1/24/11

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  • FLYINGB16

    Incredible!
    3 of 3 people found this review helpful
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    I just finished my first bowl. Yummy! The only change was I added a can of kidney beans for extra protein and fiber. I want another bowl! - 11/25/10

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  • KATOUSIGNANT1

    Incredible!
    3 of 3 people found this review helpful
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    This was really good. I had turkey leftover from thanksgiving so I used that instead. And it made some yummy chili. - 1/25/09

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  • ANGIEATC

    Incredible!
    2 of 2 people found this review helpful
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    This is my FAVORITE recipe I have found on here. The best part for me is I can make dump everything in a Crockpot and leave it for 4 - 5 hours and when I get home I have a great meal. Thanks for the recipe. I am making it again this weekend. - 11/27/10

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  • GUMBIEMAMA

    Very Good
    2 of 2 people found this review helpful
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    I made this today. It was really good! The only thing I changed was that I added onions and celery, and I put sriracha on the turkey when I browned it. It came out really, really good. - 12/3/09

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  • COENDOG

    Incredible!
    1 of 1 people found this review helpful
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    Incredibly good, put in Cajun seasoning for a little kick! - 10/1/10

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  • CRYS9379

    Incredible!
    1 of 1 people found this review helpful
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    This was really, really great! I added a little chili powder to mine. Heats up well for lunch the next day too! Will definitely make again!!!! - 1/23/10

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  • GRRLDRUMS

    Incredible!
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    Delicious! Super easy to make. I added kale about 30 minutes before we ate it. - 3/19/13

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  • JHAY508

    Incredible!
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    Easy and generic enough to serve to whole family. Just added some shrimp tacos along side and everyone was happy. - 1/29/13

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  • QUIETGALVT

    Incredible!
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    Delicious and so simple!! I couldn't find mexcan style stewed tomatoes so I used regular stewed tomatoes. I added garlic powder and onion poweder to the turkey while it was cooking and again to the slow cooker. My family loved it and didin't even realize they were eating turkey. - 1/22/13

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  • TINALS01

    Incredible!
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    My fiance and i have decided to start eating better and this was great. My fiance loved it.
    - 1/8/13

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  • SWAN47

    Incredible!
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    Delicious! I used chunks of left-over turkey instead of ground. I also added a little diced onions and bellpeppers at the end so they would be crunchy. - 11/26/12

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  • MAINEGIRLS75


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    That is just like my very own recipe for chili...except I use lean ground beef! Yummy! This is such a great dinner to have on a cold fall evening. - 9/30/12

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  • LINDA7677

    Incredible!
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    Love this recipe. My husband does not like turkey but he sure does love to eat this meal. Even better the next day. Easy to make and smells so good when I walk in the door from work. - 6/11/12

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  • TNTHENDRIX

    Incredible!
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    My wife loved this! - 6/5/12

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  • JENNIFERH625

    Incredible!
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    This is so easy and delicious! My 12 year old son loves it as much as I do. Awesome recipe. Thank you! - 3/24/12

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  • NANCYSEAMAN


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    This recipe is fantastic! I've made it twice, with no changes....don't mess with perfection! My whole family loves it (& they don't realize how healthy it is!) You can garnish with sour cream and/or shredded cheese. - 2/27/12

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  • MKFWILLIAMS

    Incredible!
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    This was fabulous. Easy to assemble and toss in the crockpot, waiting on me when I got home from work...delicious! Will definitely make again! I, too, added a can of kidney beans, as other reviewers suggested, and it worked perfectly. Great recipe! - 2/14/12

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  • NITA333

    Incredible!
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    Easy and very good. - 1/10/12

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  • JENNIFERKCM

    Very Good
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    I made this for a Christmas party and everyone liked it, including the kids! Super easy to make. I have a texture aversion to stewed tomatoes, so I used tomato sauce. The only other change I made was to add one can black beans and one can chili beans. Will be making this again and again! - 12/13/11

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  • TMW54812

    Incredible!
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    This was awesome. Even better the next day for lunch. Wife and I ate it with 1 oz. Tortia chips - 11/19/11

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  • DANIJOHNNYLOVE

    Very Good
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    So yummy, easy, and affordable!
    - 11/4/11

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  • T-DOTMUM


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    Fantastic! To cut sodium, I used dried beans and replaced the seasoning mix with a Tbsp of cumin, salt to taste, and a whole head of garlic with just the top sliced off. Because I needed more liquid (dried beans) I added an extra can of V8, some water and some chopped tomato. My family LOVED it! - 10/26/11

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  • COLEOPTERRA

    Very Good
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    Great taste! I used leftover turkey from Thanksgiving and also used Garden Vegetable juice instead of V8. Very tasty recipe!! - 10/14/11

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