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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 201.3
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 463.2 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 6.5 g
  • Protein: 7.5 g

View full nutritional breakdown of Chili Mac calories by ingredient
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Chili Mac

Submitted by: CHOKITTY

Introduction

Simple Chili Mack Simple Chili Mack
Number of Servings: 10

Ingredients

    Morning Star Farms Crumbles Package Yield, 1 serving
    15 oz Hunts Tomato Sauce, 1 serving (1can)
    Yellow Sweet Corn, Frozen, 2 cup kernels
    Onions, raw, 1 cup, chopped
    Bush's Pinto Beans, 1.75 cup (1 can)
    2 tsp Cayenne pepper
    2 cups dry elbow noodles

Directions

Cook noodles separate. (2 cups measured DRY)

Combine all frozen items in pot, heat until thawed.
Add remaining items- Heat until hot and add Mac!

I calculated servings based on 1 cup per serving. It yielded 10!

I'd love to hear what you changed, as I randomly added things until it tasted good!

Number of Servings: 10

Recipe submitted by SparkPeople user CHOKITTY.






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