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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 79.4
  • Total Fat: 5.3 g
  • Cholesterol: 15.1 mg
  • Sodium: 120.6 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Lisa's White Sauce calories by ingredient
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Lisa's White Sauce

Submitted by: BRWNNTWN

Introduction

white sauce i use for pasta white sauce i use for pasta
Number of Servings: 8

Ingredients

    2 C Fat Free Milk
    3 Tbs Butter
    1/4 C Paremsan Cheese
    Garlic
    Oregano
    1.5 Tbs Corn Starch

Directions

Makes 8 servings

Heat milk butter and Parmesan to light boil. Add Parmesan and Garlic & Oregano to taste. Stir in Corn Starch. Heat on low until thickened pour over cooked Pasta

Number of Servings: 8

Recipe submitted by SparkPeople user BRWNNTWN.






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