SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 274.6
  • Total Fat: 10.6 g
  • Cholesterol: 39.2 mg
  • Sodium: 542.3 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 18.7 g

View full nutritional breakdown of Home made chili calories by ingredient
Report Inappropriate Recipe

Home made chili

Submitted by: CHARDODGE1


Number of Servings: 8

Ingredients

    1 lb. extra lean ground beef
    1 cup dry beans or 2 cans beans
    2 cups salsa (1 pint jar)
    2 Tsp. chili powder or to taste

Directions

Place all ingredients together in a pot with about 8 cups water and simmer until done.

Number of Servings: 8

Recipe submitted by SparkPeople user CHARDODGE1.






Great Stories from around the Web


Rate This Recipe