
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 196.4
- Total Fat: 4.5 g
- Cholesterol: 94.3 mg
- Sodium: 203.1 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 0.8 g
- Protein: 8.0 g
View full nutritional breakdown of belgian waffles calories by ingredient
belgian waffles
Submitted by: 4ME3GIRLSIntroduction
top how you like top how you likeNumber of Servings: 8
Ingredients
-
2 cups flour
2 tsp. baking powder
2 tbsp. powdered sugar
1 tbsp. veg. oil
2 cups milk
3 eggs
2 tsp. vanilla
1 pinch salt
Directions
1. combine flour, baking powder, powdered sugar, oil, milk, and egg yolks
2. beat egg whites and salt until they stand, mix vanilla and fold into batter
3. pour 1/8 of mixture into waffle maker and cook 2 min.
4. repeat with left over
makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user 4ME3GIRLS.
2. beat egg whites and salt until they stand, mix vanilla and fold into batter
3. pour 1/8 of mixture into waffle maker and cook 2 min.
4. repeat with left over
makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user 4ME3GIRLS.
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