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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 242.2
  • Total Fat: 7.3 g
  • Cholesterol: 36.9 mg
  • Sodium: 461.2 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.6 g

View full nutritional breakdown of Coffee Cake Muffins calories by ingredient
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Coffee Cake Muffins

Submitted by: SISSYFEB48

Introduction

Always a popular treat around here. Always a popular treat around here.
Number of Servings: 12

Ingredients

    2 Eggs, fresh
    1/2 cup Granulated Sugar
    1/2 cup Margarine like spread
    2 TBS Baking Powder
    1/2 tsp Salt,
    1 tsp vanilla
    3 cups Flour, white
    1 1/2 cup Milk, 1%,

    For topping:
    2 TBS Brown Sugar
    2 tsp Cinnamon, ground
    2 TBS Flour, white
    optional:
    1/4 cup chopped nuts (not included in nutritional count)

Directions

Beat sugar, margarine and eggs til light. Add vanilla, salt and baking powder. Beat well. Add flour and milk and mix til moistened. In a separate bowl mix together topping.
Put half the batter in greased muffin tins, sprinkle part of the topping mix on batter. Top with rest of batter, then the rest of the topping mix.

Bake at 400 degrees for 20 to 25 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user SISSYFEB48.





TAGS:  Snacks |

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