Package Flour Tortillas 1 pkg. Cream Cheese, softened 1 8oz. tub Sour Cream 1 sm. can Green Chilies, diced 1 sm. can Black Olives, diced 1 cup Cheddar Cheese, shredded 1 cup Green Onion, chopped
In bowl mix softened Cream cheese, sour cream, olives, chilies, onions, and shredded cheese. Spread mixture over a tortilla and roll tortilla closed. Continue until tortilla's and mixture are used (i usualy get 8 burritos). Wrap each burrito with plastic wrap securing tightly. Place all burritos in fridge for atleast 2 to 3 hours to set, best overnight. Slice in 1/2 inch slices and you can serve with your favorite salsa.