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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 83.9
  • Total Fat: 3.7 g
  • Cholesterol: 35.6 mg
  • Sodium: 104.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.2 g

View full nutritional breakdown of Turkey Meatballs calories by ingredient
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Turkey Meatballs

Submitted by: PHOTOGIRL101


Number of Servings: 9

Ingredients

    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    Bread crumbs, dry, grated, seasoned, .25 cup (remove)
    *Italian Herb Seasoning - McCormick, 1.25 tsp (remove)

Directions

mix everything well. form 1in balls and cook in a non-stick skillet until done

2meatballs=1serving

Number of Servings: 9

Recipe submitted by SparkPeople user PHOTOGIRL101.





TAGS:  Poultry |

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