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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 131.6
  • Total Fat: 3.2 g
  • Cholesterol: 30.8 mg
  • Sodium: 421.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Turkey Chili

Submitted by: RKWILLMS

Introduction

A serving is approx 1 cup A serving is approx 1 cup
Number of Servings: 13

Ingredients

    Ground Turkey
    Onions
    Celery
    Water
    Chili Powder
    Black Beans
    Canned Tomatoes

Directions

Pretty simple:

Brown turkey.
Add onions / celery
Add tomatoes/beans
Add Chili powder and water

Each serving is one cup (~240g).

Number of Servings: 13

Recipe submitted by SparkPeople user RKWILLMS.






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