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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 504.6
  • Total Fat: 12.4 g
  • Cholesterol: 54.3 mg
  • Sodium: 1,006.9 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 35.8 g

View full nutritional breakdown of My Tuna Salad Melt calories by ingredient
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My Tuna Salad Melt

Submitted by: STEFUNI1


Number of Servings: 1

Ingredients

    Tuna
    Mayo
    Greek Yogurt
    Pickle
    Celery
    Onion
    Hot Sauce
    2 pita halves

Directions

Mix first 7 ingredients, and add desired deasonings and let sit in fridge for at least an hour
Put tuna mix in pita, top with cheese place in preheated 400 degree oven for 5 to 10 minutes or until cheese is melted.


Number of Servings: 1

Recipe submitted by SparkPeople user STEFUNI1.





TAGS:  Fish |

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