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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 199.1
  • Total Fat: 7.1 g
  • Cholesterol: 31.9 mg
  • Sodium: 432.8 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.8 g

View full nutritional breakdown of Grandma'a pasta with tomato & cheese calories by ingredient
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Grandma'a pasta with tomato & cheese

Submitted by: BRENDAMER


Number of Servings: 4

Ingredients

    2 cups shell pasta, 14 oz. diced tomatoes, 1 tsp sugar. Can add other spices if wanted.

Directions

Cook pasta. Use casserole dish and mix pasta, tomatoes and sugar. Put cheese on top and bake for 30 min.

Number of Servings: 4

Recipe submitted by SparkPeople user BRENDAMER.






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