Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 369.1
- Total Fat: 24.8 g
- Cholesterol: 161.4 mg
- Sodium: 583.5 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 1.7 g
- Protein: 19.4 g
View full nutritional breakdown of Baked Frittata calories by ingredient
Baked Frittata
Submitted by: BCD123Introduction
Best if made the night before a family breakfast Best if made the night before a family breakfastNumber of Servings: 12
Ingredients
-
3/4 c diced green pepper
1 1/2 c diced mushrooms
1 1/2 c chopped zucchini
3/4 c chopped onion
1 clove garlic
3 Tblsp olive oil
6 eggs, beaten
1 8 oz pkg cream cheese
1 1/2 c cheddar cheese, grated
2 c. bread, cubed
1 tsp salt
1/4 tsp pepper
Directions
Prepare vegetables and cubed bread Brown sausage; drain. Place in 9X13' baking dish. Combine remaining ingredients, pour over vegetables/meat/bread. Cover and refrigerate overnight. Serves 12+
Preheat oven to 350, bake for one hour. Serve hot.
Number of Servings: 12
Recipe submitted by SparkPeople user BCD123.
Preheat oven to 350, bake for one hour. Serve hot.
Number of Servings: 12
Recipe submitted by SparkPeople user BCD123.
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