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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 66.4
  • Total Fat: 4.9 g
  • Cholesterol: 12.2 mg
  • Sodium: 48.8 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.0 g

View full nutritional breakdown of sauteed zuchini calories by ingredient
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sauteed zuchini

Submitted by: MDRATH

Introduction

a delicious way to enjoy any kind of squash. a delicious way to enjoy any kind of squash.
Number of Servings: 5

Ingredients

    4 medium zuchinni, sliced
    1 clove garlic
    2 TBSP butter
    salt and pepper to taste

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Directions

melt butter in a sautee pan. add the garlic and zuchinni, salt and pepper. Sautee until zuchinni starts to brown.

makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MDRATH.






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