Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 325.7
- Total Fat: 31.5 g
- Cholesterol: 91.3 mg
- Sodium: 165.5 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.0 g
- Protein: 5.9 g
View full nutritional breakdown of Coffee Vanilla Cheese Cake calories by ingredient
Coffee Vanilla Cheese Cake
Submitted by: GOTALOOSENumber of Servings: 6
Ingredients
-
Crust
Splenda, .125 cup
*almond meal, 0.5 cup
Butter, unsalted, 2 tbsp
Pie
Heavy Whipping Cream, 1 cup, fluid (yields 2 cups whipped)
Great Value Neufchatel cheese, 8 oz
Splenda, .5 cup
*Da Vinci Sugar Free Vanilla Syrup (Sweetener), 4 tbsp
*Nescafe Taster's Choice Hazelnut Instant Coffee, 2 serving
Directions
Melt butter and mix with 1/2 cup almond meal and 2 tbls splenda mix and press into bottom of pie plate, bake for 5 min at 400 let cool.
for pie whip cream into soft peaks then add splenda, cheese,coffee,syrup. continue whipping till firm peaks and pour and spread in to pie plate, then refrigerate till set.
Make 6 servings
Make sure that the cheese is room tepmertature
Number of Servings: 6
Recipe submitted by SparkPeople user GOTALOOSE.
for pie whip cream into soft peaks then add splenda, cheese,coffee,syrup. continue whipping till firm peaks and pour and spread in to pie plate, then refrigerate till set.
Make 6 servings
Make sure that the cheese is room tepmertature
Number of Servings: 6
Recipe submitted by SparkPeople user GOTALOOSE.
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