Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 320.2
- Total Fat: 16.8 g
- Cholesterol: 56.7 mg
- Sodium: 809.8 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 8.4 g
- Protein: 19.7 g
View full nutritional breakdown of Pat's chili calories by ingredient
Pat's chili
Submitted by: PAGEHRKE1Number of Servings: 6
Ingredients
-
1 # ground beef
2 cups tomato sauce
16 oz can red kidney beans
1 c. raw onion
3 T. chili seasoning
Directions
Brown ground beef and onion. Add tomato sauce, chili seasoning and kidney beans. Simmer.
Number of Servings: 6
Recipe submitted by SparkPeople user PAGEHRKE1.
Number of Servings: 6
Recipe submitted by SparkPeople user PAGEHRKE1.
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