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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 1.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 130.5 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 10.3 g

View full nutritional breakdown of LOW FAT CHERRY DESSERT calories by ingredient
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LOW FAT CHERRY DESSERT

Submitted by: LARSKEI

Introduction

CRUSTLESS CHEESECAKE WITH CHERRY TOPPING CRUSTLESS CHEESECAKE WITH CHERRY TOPPING
Number of Servings: 6

Ingredients

    2 packages 4 oz sugar free jello (cherry or raspberry)
    1 cup boiling water
    1 cup lowfat cottage cheese
    1 cup non fat plain yogurt
    1 can cherries in water (15 oz)
    4 tblsp low fat sour cream
    5 packets stevia

Directions

mix jello with boiling water in a food processor or blender.
add cheese and yogurt. place in pie plate and put in frdige until jelled. mix cherries, stevia and sour cream together and place in the fridge until jello mixture has set. When set, spread cherry mix on top.

Number of Servings: 6

Recipe submitted by SparkPeople user LARSKEI.






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