SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 54.9
  • Total Fat: 2.7 g
  • Cholesterol: 9.3 mg
  • Sodium: 44.0 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Pumpkin Pie Dip (lower fat) calories by ingredient
Report Inappropriate Recipe

Pumpkin Pie Dip (lower fat)

Submitted by: RIMAJO

Introduction

This dip goes great with ginger snaps or graham crackers. An ideal treat for celebrating Autumn or Thanksgiving. This dip goes great with ginger snaps or graham crackers. An ideal treat for celebrating Autumn or Thanksgiving.
Number of Servings: 24

Ingredients

    Pure Pumpkin, Libby's, 1 cup
    Philadelphia 1/3 Less Fat Cream Cheese, 8 oz.
    Powdered Sugar, 1 cup
    Breakstone Reduced Fat Sour Cream, 1/2 cup
    Pumpkin Pie spice, 1.25 tsp
    Cinnamon, ground, 1 tsp
    Ginger, ground, .5 tsp

Directions

Bring Cream Cheese to room temp. Combine Cream Cheese with 1 cup powdered sugar. Add remaining ingredients & mix until thoroughly blended with a mixer.

Put in a storage container & chill at least 4-6 hours before serving.

Serving size = 2 tablespoons. This makes 24 servings, or 3 cups.

Number of Servings: 24

Recipe submitted by SparkPeople user RIMAJO.






Great Stories from around the Web


Rate This Recipe