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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 302.8
  • Total Fat: 8.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.7 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.1 g

View full nutritional breakdown of Miso Soba Noodle Soup calories by ingredient
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Miso Soba Noodle Soup

Submitted by: COMPASSLOST1


Number of Servings: 2

Ingredients

    4 Tbsp miso paste
    4 cups water
    85 grams soba noodles
    4.5 oz. extra firm tofu, cut into 1/2 inch cubes
    1/2 cup scallions, chopped
    1 tsp sesame oil
    Salad Booster/sesame seeds, optional

Directions

Bring the water to a boil and add the miso paste. Stir to combine.
Add the soba noodles and cook for 4 minutes, or according to package directions.
Turn the heat off and add the tofu, letting it heat through.
Divide evenly into two bowls and top with sesame oil, scallions, and salad booster.

Number of Servings: 2

Recipe submitted by SparkPeople user COMPASSLOST1.






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