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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 411.3
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 107.6 g
  • Dietary Fiber: 20.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Homemade Applesauce calories by ingredient
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Homemade Applesauce

Submitted by: GIZDRAK


Number of Servings: 1

Ingredients

    5 apples (Johnathon, Gala, Fuji)
    1 t. fresh lemon juice
    c. water
    1 packet stevia
    t. cinnamon

Directions

Peel, core and chop apples. Cook apples and water in a crock pot on
low for 2 hours. When cooled, puree apples in blender while adding
stevia and cinnamon. Divide into 5 equal portions (usually about
c. per serving).
Servings: 5 fruits

Number of Servings: 1

Recipe submitted by SparkPeople user GIZDRAK.





TAGS:  Snacks | Snack | Snacks Snack |

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