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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 296.2
  • Total Fat: 14.0 g
  • Cholesterol: 145.6 mg
  • Sodium: 555.9 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Egg Salad Sandwiches calories by ingredient
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Egg Salad Sandwiches

Submitted by: VMGALLEGOS13


Number of Servings: 3

Ingredients

    Hard Boiled Egg, 2 large (remove)
    Kraft Mayo Light Mayonnaise (Mayo), 2 tbsp (remove)
    Yellow Mustard, 1 tsp or 1 packet (remove)
    *Vlasic Sweet Relish, 2 tsp (remove)
    Sunflower Seeds, with salt added, .25 cup (remove)
    *Sara Lee Honey Wheat Bread, 1 slice, 6 serving (remove)

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user MICKEYGAL13.





TAGS:  Poultry |

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